Archive for the 'The real Mexico' Category

It's not just Corona in Mexico!

Thursday, July 22nd, 2010

Corona!

Though Corona is brewed in Mexico, it tends to be a more common option in the U.S. In fact, not all bars here on the Riviera Maya carry it. So if you're normally a Corona drinker, it may be time to expand your horizons!

Here's our guide to the beers most commonly found in Playa del Carmen:

  • Bohemia. Comes in a dark bottle with gold foil on the neck (or silver foil if it's the darker version called 'Obscura'). Bohemia is a bit more expensive than other beers, but it has a robust taste and is a bit of a status symbol.
  • Dos Equis. Advertised on billboards throughout the region, Dos Equis (XX) comes in lager (green bottle) and amber (tinted brown bottle). The lager is more common and goes better with lime, but if you like the darker, more full-bodied beer, Amber is becoming increasingly more popular.
  • Indio. This amber beer, only found in Mexico and on the Riviera Maya can be a hard one to find, has a mellow but not timid body and a very smooth finish. If you can find it try it!
  • Leon Negra. A bit of a microbrew, this dark and flavorful beer is locally brewed in Merida, the capital of the state of Yucatan. Sometimes hard to find but a definite favorite if you enjoy dark beer.
  • Modelo. Sold by the single can in convenience stores, like most beers, this light-bodied beer is favored by many locals and goes nicely in a cooler at the beach.
  • Montejo. Made at the same Merida brewery as Leon Negra, this beer is a regional brand of Southeast Mexico and is a pilsner-type beer.  Although from this region, it's still sometimes hard to find.
  • Negra Modelo. A dark beer from the "Modelo" family of beer, is sometimes sold at a slightly higher price than other beers. It's normally served in a glass and Negra Modelo lovers often say, "it goes great with steak".
  • Sol. Commonly found at beach bars, nightclubs and convenient stores. Sol is what most Corona drinkers opt for when their Corona isn't available. Also frequently served with a lime like Corona.
  • Superior. Served in a dark tinted bottle, which helps keep it from getting "skunked" on a sunny day, this full-bodied beer is sold at a discount in most grocery stores and is widely available at local bars.
  • Tecate. One of the most popular beers in Mexico and commonly served in cans, Tecate is best enjoyed with plenty of salt and lime. A popular choice at sports bars.
  • Victoria. Mexico's oldest beer, this lager has a nice carbonation, a touch of bitterness and a golden brown color that's much deeper than the other south-of-the-border beers you may be used to.

You have a favourite…? Tell us!

Yaxche, an authentic Mayan experience

Wednesday, July 7th, 2010

Yaxche, Playa del Carmen

Yaxche (pronounced jag-shey), the Mayan name for la ceiba, tree believed to bring good luck, is also the namoe of Playa del Carmen's Maya cuisine restaurant. It's one of Playa's most respected restaurants, serving authentic Mayan cuisine in unique style. Dining at Yaxche is to enter the Mayan world and find the flavors of the region in an amazing environment that combines both ancient and cosmopolitan elements.

The owners inherited a strong affinity for the Mayan from their ancestors. They dreamed of introducing people to Mayan culture through their cuisine and Yaxche is the fulfillment of that dream.

The main dining room on the lower deck has air conditioning and broad windowpanes that allow the sunlight to flood in. It is decorated with Mayan paintings, mixing the ancient and the modern. On the upper deck, the dining area is a terrace, with wooden floors and a sophisticated atmosphere. The whole deck faces 5th Avenue. You can come for lunch or dinner, or have a "Mayarita" at the bar.

During your Yaxche experience, you'll most probably eat something you've never tried before and be happy you did. Enjoy fish, chicken and turkey in new, native ways, using traditional spices.

Yaxche is an exceptional, award-winning restaurant with excellent service and attention to detail, a "one-of-a-kind" place and a "must" during your visit to Playa del Carmen. View the menu at Yaxche at MayaCuisine.com.

Where to go for real quesadillas in Playa

Tuesday, November 17th, 2009

Queka 10

This week's post features Queka 10, an truly authentic Mexican restaurant, located on 10th Avenue near 8th Street. It's both delicious and cheap! Here you can watch as they actually make your food right in front of you from the freshest ingredients.

Their menu includes many traditional dishes such as pollo (chicken) and arrachera (beef) tacos, but their specialty is quesadillas. They even have a long list of ingredients that you can choose from, so that you can enjoy a custom-made quesadilla!

And the best part? Everything on the menu is just 10 pesos — less than one dollar! Where else could you get a delicious authentic Mexican meal for that price?!

Mercado de comida típica mexicana

Friday, February 6th, 2009

Mercado de comida típica

En el mercado de comida típica mexicana que se encuentra en la Calle 6 entre las Calles 10 y 8, destacan los deliciosos olores de la comida que ahí se prepara.

Es imposible no detenerse para curiosear y saber qué es eso que huele tan bien y resulta más difícil no sentarse a saborear los deliciosos platillos que preparan: son una maravilla de la cocina regional yucateca. No solo se disfruta de la comida sino también del paisaje urbano, así como de todo el folklore que este maravilloso lugar ofrece.

Y en tu ciudad, ¿hay un lugar como este?

Tequila

Monday, February 2nd, 2009

La Tequileria

The most famous drink in Mexico is undoubtedly tequila and in Playa del Carmen we have a place that specializes in tequilas. La Tequileria is a store on 5th Avenue between 6th and 8th Streets with more than 400 brands of tequila, both aged (añejo) and white (blanco).

Francisca Uran Chable who works in La Tequileria tells us that the most popular brands, and the ones she recommends, are Jose Cuervo, Jose Cuervo 1800, Don Julio and Herradura.

The creams and liqueurs of tequila have a smoother flavor but are no less delicious.

Come and try some tequila… Don't drink too much!

Conocer más de México

Thursday, June 26th, 2008

Conocer más de México

  • ¿Qué te gusta más de tu país?
  • ¿Qué no cambiarías de tu país?
  • ¿Cómo es la vida en México?
  • ¿Cómo es la situación con las mujeres en México?
  • ¿Cómo fue tu niñez?

Éstas son algunas de las preguntas que los estudiantes de español (nivel intermedio) les hicieron a los estudiantes mexicanos del curso de formación de profesores en la interacción que se llevó a cabo el día viernes, 20 de junio en la clase del Profesor Raúl Martínez, cuyo objetivo fue "Conocer más de México". Se trataron temas de la cultura mexicana tales como: música, diseño, cine, comida, educación, religión, política, etc.

Al final de la interacción los estudiantes resumieron lo que habían aprendido en un póster, mediante dibujos.

¡Gracias a todos por su colaboración!

El llano en llamas

Monday, March 24th, 2008

El llano en llamas, Pedro Páramo

Pedro Páramo, El llano en llamas | Photo: Tom Walton

Xavi recommends us a superb collection of short stories by the Mexican writer Juan Rulfo…

  • Título: El llano en llamas
  • Autor: Juan Rulfo
  • Nivel: Intermedio alto
  • De qué va: Son diecisiete cuentos breves, llenos de violencia, soledad y dolor, que plasman la desoladora realidad mexicana de su tiempo.
  • Una cita: "Lo expulsaron de la escuela antes del quinto año, porque lo encontraron con su prima La Arremangada jugando a marido y mujer detrás de los lavaderos, metidos en un aljibe seco. Lo sacaron de las orejas por la puerta grande entre la risión de todos, pasándolo por en medio de una fila de muchachos y muchachas para avergonzarlo. Y él pasó por allí, con la cara levantada, amenazándolos a todos con la mano y como diciendo: «Ya me las pagarán caro.»"
  • Por qué me gusta: Estos cuentos te dejan con la boca abierta, por la dureza de las historias que cuentan y por lo bien escritos que están (su estilo consigue transmitir esa sensación de desolación y de irrealidad, como única forma de describir la terrible realidad). Son una obra maestra de la narrativa del siglo XX.
  • Nos lo recomienda: Xavi

We first published this on our Spanish in Barcelona blog, where we have a section on "libros para aprender español", but as the stories are about Mexico…

Get yourself some (Mexican) breakfast

Wednesday, March 5th, 2008

Street stall, Playa del Carmen

For some real Mexican food for breakfast, Elizabeth Piedad Lara recommends us the street stalls on Avenida Juárez between 5th and 1st Avenue, where she says the tamales, the tacos de cochinita and the tacos de relleno negro (with turkey, in a black chili sauce) are out of this world.

To drink, try the agua de horchata, which is typical of the Yucatán.

Lonchería Doña Mary

Friday, February 8th, 2008

You want some real Mexican food… Marta recommends us the Lonchería Doña Mary…

En Playa del Carmen, en la Avenida 30 con Calle 28 [mapa], una de las áreas recomendadas si uno quiere escapar un poco de la zona turística, encontramos la Lonchería Doña Mary.

En este establecimiento, administrado por un grupo de mujeres, puedes probar comida 100% casera y muy económica. Encuentras riquísimos platillos mexicanos: caldo de pollo, empanadas, panuchos, salbutes, tamales, tostadas, y muchos más…

Está abierto a partir de las 7 de la tarde, lunes cerrado.

¡Buen provecho!

En el mercado de El Ejido

Thursday, January 17th, 2008

En el mercado

En el mercado… | Photo: Marta Conesa

You're looking for the real Mexico…? Marta recommends strolling along to the market in the barrio of El Ejido…

En Playa del Carmen aparte de pasear por la Quinta Avenida (la calle principal), donde en la cercanía del mar encontramos hoteles, restaurantes, bares y tiendas, podemos desviarnos un poco de la ruta y llegar hasta el corazón de México, en el barrio llamado Elejido El Ejido, a unos 15 minutos del centro de la ciudad. Aquí podemos gozar de un paseo disfrutando del delicioso y auténtico mercado que se celebra los sábados en la tarde.

Allí hay mercado en el que encontramos los mejores productos de la Península de Yucatán. Tuvimos el honor de conocer a Victor y Karla (ver foto) que vienen a Playa del Carmen con las mejores frutas y verduras de su pueblo Oxkutzcab, palabra maya que significa "lugar de ramón (Oz), tabaco (kutz) y miel (cab)". Se llama así porque son los productos más importantes en esta zona de México.

A parte Aparte de la calidad de los productos, es todo un honor recibir los consejos de Karla para cocinar los mejores platillos mexicanos.

>> More about Playa del Carmen en cancun-online.com